Nestled at the southernmost tip of Argentina, Ushuaia is often referred to as “The End of the World.” This remote city in Tierra del Fuego is not only known for its stunning natural beauty but also for its rich culinary scene.
During my recent visit, I had the pleasure of exploring six exceptional dining spots that offered everything from traditional Patagonian dishes to international cuisine.
1. Summit Dining at Kaupe
Location: Roca 470, Ushuaia, Tierra del Fuego, Argentina
Kaupe is perched on a hill, offering a breathtaking panoramic view of the Beagle Channel. The restaurant is renowned for its fine dining experience, focusing on fresh seafood and local ingredients. The intimate atmosphere and attentive service make it a perfect spot for a special evening out.
I started my meal with the Patagonian scallops, delicately prepared and served with a tangy citrus sauce that perfectly complemented their sweetness. For the main course, I chose the king crab, a local delicacy. It was served in a rich, creamy sauce that highlighted the natural flavors of the crab without overpowering them. The meal concluded with a dessert of Calafate berry mousse, a traditional Patagonian fruit, which was both refreshing and indulgent.
Recommendation Index:
Kaupe offers an unforgettable dining experience with its exquisite cuisine and stunning views. The prices are on the higher end, but the quality and presentation justify the expense. I highly recommend making a reservation through their website or via popular booking platforms like TripAdvisor.
Nearby Attractions:
After dining, a short walk will bring you to the Museo Marítimo y del Presidio, where you can delve into the region’s maritime history. The museum, housed in a former prison, provides a fascinating glimpse into Ushuaia’s past.
2. La Estancia Parrilla: A Taste of Tradition
Location: Av. Maipú 1130, Ushuaia, Tierra del Fuego, Argentina
La Estancia Parrilla is a traditional Argentine steakhouse that offers a genuine taste of Patagonian barbecue. Known for its hearty portions and rustic charm, this restaurant is a must-visit for meat lovers.
I opted for the mixed grill platter, which included a variety of meats such as lamb, beef, and chorizo sausage. Each cut was expertly grilled over an open flame, imparting a smoky flavor that was absolutely delicious. The chimichurri sauce served on the side added a zesty kick to the meal. The friendly staff and cozy ambiance made me feel right at home.
Recommendation Index:
La Estancia Parrilla offers excellent value for money, with generous portions and reasonable prices. Reservations are recommended, especially during peak tourist seasons, and can be made through their website or platforms like OpenTable.
Nearby Attractions:
Just a short distance away is the Plaza Malvinas, a memorial park dedicated to the Falklands War. It’s a peaceful spot to reflect and enjoy the outdoors before or after your meal.
3. Kalma Resto: Culinary Creativity
Location: Antártida Argentina 57, Ushuaia, Tierra del Fuego, Argentina
Kalma Resto is a modern restaurant that prides itself on innovative cuisine using local ingredients. The menu changes seasonally, ensuring that diners experience the freshest flavors Tierra del Fuego has to offer.
The tasting menu at Kalma Resto was a culinary journey. Highlights included the smoked guanaco carpaccio, a unique and flavorful dish that showcased the chef’s creativity. Another standout was the black hake, served with a velvety pumpkin purée and a hint of local herbs. The meal was paired with Argentine wines, each selected to enhance the flavors of the dishes.
Recommendation Index:
Kalma Resto is ideal for food enthusiasts seeking a sophisticated dining experience. The prices reflect the high quality and creativity of the cuisine. Reservations can be made through their website or via popular dining apps.
Nearby Attractions:
Kalma Resto is conveniently located near the Ushuaia Port, where you can embark on boat tours to explore the Beagle Channel. The port area also has several souvenir shops and cafes, perfect for a leisurely stroll.
4. Oceanfront Dining at Volver
Location: Maipú 37, Ushuaia, Tierra del Fuego, Argentina
Volver Restaurant is situated right on the waterfront, offering spectacular views of the Beagle Channel. The restaurant specializes in seafood, particularly king crab and fresh fish, sourced directly from the icy waters surrounding Ushuaia.
I started with a bowl of seafood chowder, rich and brimming with fresh clams, mussels, and shrimp. The main attraction was the king crab, prepared with garlic and butter and served with a side of roasted potatoes. The crab was succulent and flavorful, capturing the essence of the sea. The warm, inviting atmosphere and the nautical decor added to the overall charm.
Recommendation Index:
Volver Restaurant is perfect for seafood aficionados. The prices are moderate, considering the high quality of the seafood. It’s a good idea to make a reservation, especially for dinner, through their website or on reservation platforms like TheFork.
Nearby Attractions:
Adjacent to Volver is the Maritime Museum, which offers fascinating exhibits on local history and shipwrecks. Another nearby attraction is the Yamana Museum, where visitors can learn about the indigenous Yamana people who once inhabited Tierra del Fuego.
5. Maria Lola Resto: Flavors of Patagonia
Location: Gdor. Deloqui 1048, Ushuaia, Tierra del Fuego, Argentina
Maria Lola Resto sits on a hillside, providing diners with panoramic views of the city and the surrounding mountains. The restaurant offers a diverse menu, blending Patagonian flavors with international cuisine.
I began with the Patagonian lamb empanadas, which were crispy and filled with tender, flavorful meat. For the main course, I chose the grilled sea bass, served with a side of quinoa salad and a citrus dressing that added a refreshing touch. The dessert was a decadent chocolate fondant, perfectly paired with a scoop of Calafate berry ice cream. The elegant setting and attentive service made for a memorable dining experience.
Recommendation Index:
Maria Lola Resto offers a high-quality dining experience with a mid-to-high price range. The combination of great food, excellent service, and stunning views makes it well worth the visit. Reservations can be made through their website or via booking platforms like Restorando.
Nearby Attractions:
Close to Maria Lola Resto is the Glaciar Martial, where visitors can take a chairlift up to the glacier and enjoy breathtaking views of Ushuaia and the Beagle Channel. It’s a fantastic way to spend the afternoon before heading to the restaurant for dinner.
6. Bodegón Fueguino: A Taste of Tradition
Location: San Martín 859, Ushuaia, Tierra del Fuego, Argentina
Bodegón Fueguino offers a cozy and traditional dining experience with a focus on classic Patagonian dishes. The restaurant’s rustic decor and warm ambiance make it a favorite among locals and tourists alike.
For a taste of traditional Patagonian cuisine, look no further than Bodegón Fueguino. This cozy restaurant, located in the heart of Ushuaia, offers hearty, homestyle dishes that are sure to warm the soul.
I ordered the cordero fueguino (Fuegian lamb), a local specialty slow-cooked to perfection. The lamb was tender and flavorful, served with a side of roasted vegetables that complemented the dish beautifully. For dessert, I tried the dulce de leche flan, a creamy and rich treat that provided a sweet end to the meal. The friendly service and homey atmosphere made me feel like I was dining in a local’s kitchen.
Recommendation Index:
Bodegón Fueguino is a must-visit for those looking to experience authentic Patagonian cuisine. The prices are reasonable, and the portions are generous. Reservations are recommended and can be made through their website or on platforms like TripAdvisor.
Nearby Attractions:
Located on the bustling San Martín Street, Bodegón Fueguino is surrounded by shops and cafes. A short walk will take you to the Museo del Fin del Mundo, where you can explore exhibits on the history and culture of Tierra del Fuego.
My culinary journey through Ushuaia was a delightful exploration of flavors and experiences. Each restaurant offered something unique, from stunning views to innovative dishes, making every meal memorable. Whether you’re a seafood lover, a meat enthusiast, or someone who enjoys trying new and creative cuisine, Ushuaia has something to offer.
These dining spots not only provided exceptional food but also immersed me in the local culture and history, enhancing my overall travel experience.
